This video shows how to make salmon onigiri, a classic Japanese rice ball filled with savory flaked salmon and green onions. The salmon is pan-cooked with soy sauce and butter, then mixed with rice ...

This Baked Chili Lime Salmon requires just 4 ingredients and 15 minutes to make. It's super healthy, and super flavorful. You ...

Or smashed olives with lots of salmon — either way, Dan Pelosi’s super easy dish is ready to party.

1. Bring a large pot of salted water to a boil. 2. Season sea bass, shrimp, and scallops with salt and pepper.

You will find sablefish on menus at fine dining establishments throughout Alaska, often prepared with Asian-inspired glazes ...

Whether you use an entire sprig or chop up the herb's leaves, fresh rosemary improves sweet and savory recipes with its piney ...

Sometimes I get bored with the same-old, same-old vegetables in my local small-town shops, and turn towards the dry goods aisles to scan what’s in a can.

Because I'm eating healthier these days and because I'm bored with plain fried fish, I'm angling for more imaginative ways to honor my favorite freshwater delicacies.

I’ve written before about the modular meal, a “cook once, feed many” approach that leaves everyone satisfied, even — gasp! — happy. For this, as for many things, I am indebted to Julia Moskin, who ...

According to Towards FnB, the global frozen seafood market size is evaluated at USD 24.78 billion in 2025 and is expected to hit USD 42.58 billion by 2034, growing at a CAGR of 6.2% from 2025 to 2034.

Somewhere along the social media food highway this past summer, there was a detour to horror. Influencer after influencer held maple-shellacked sides of smoked salmon close to the camera, the thick ...

Related: The Fascinatingly Weird Restaurant in Washington that’s Impossible Not to Love Butter, sour cream, chives, and crispy bacon bits. Servers treat every guest like extended family. Warm smiles ...