Many of the scraps that people throw away from garden vegetables are actually edible. And they can be cooked, frozen or ...

Is it the wintertime stash of home-canned tomatoes that appeals? Or the traditions surrounding the process of preservation?

Right now, Amazon has dozens of deals on kitchen tools, including a cheese grater, garlic press, vegetable chopper, electric ...

We pitted Costco’s Kirkland Signature marinara sauce against Walmart’s Great Value to find out which one wins on taste and ...

Making your own fermented foods with Mason jars is surprisingly easy, but it helps if you use the right kind of Mason jars.

In this episode of In the Kitchen with Matt, I will show you how to cook an egg using a Mason Jar Lid Ring or Band. This cool ...

Canned pumpkin is more than just an ingredient for pie. Here, Canadian recipe developer Emily Lawrence explains the best ways to use it.

TikTok has been a wellspring of new food trends in recent years and 2025 has been no different. These are our favorite TikTok ...

Amp up the flavors and textures of jarred tomato sauce by adding in herbs, fresh vegetables, aromatics, cheese or cream, ...

The best way to store whole onions is in a cool, dark, dry place, where they can last up to two months.

In this episode of In The Kitchen With Matt, I will show you how to cook an egg in a mason jar lid ring. This little food ...

Scientists revived a forgotten Balkan recipe where live forest ants and their microbes naturally turn warm milk into yogurt.