Incorporating mollusks into a seafood boil gives it a distinctive and delicious boost of flavor. However, you should be ...

To encourage Americans to put more seafood — and more of a variety of seafood — on their plates, Zimmern and Seaver ...

Few food experiences can compare to the pure joy of cracking open a newly purchased crab leg and enjoying the sweet, delicate ...

Related: The Mouth-Watering Pizza at this No-Frills Restaurant is Worth the Drive from Anywhere in California The experienced staff teaches proper crab-cracking techniques to beginners. This ...

Related: The Fascinatingly Weird Restaurant in Washington that’s Impossible Not to Love They’ve perfected the art of simple, delicious fish and chips. The Green Lake location sits right by the water ...

Explore Pennsylvania Italian eateries loved for authentic flavors cozy atmospheres and classic dishes that keep locals and ...

Defrosting fish isn't actually always a must. According to the experts, frozen filets could provide you with better textures, ...

If you’re looking for a warm and cozy fall meal, try this simple dish. A bowl of garlicky clams, steamed in wine and swimming ...

Discover the best New England clam chowder you can find at the grocery store, thanks to our taste test that compared 6 ...

Do you have about half a bottle of Champagne left? It may seem impossible to open a bottle of Champagne and not finish it, ...

From lavish hotel spreads to fried chicken feasts, Singaporeans simply adore buffets. If you’re an avid foodie like us, ...