To encourage Americans to put more seafood — and more of a variety of seafood — on their plates, Zimmern and Seaver ...

As Johannesburg warms and tastes shift, lighter Mediterranean-inspired seafood dishes become ideal. Take advantage of grocery store discounts on frozen seafood to create simple, quick meals such as ...

Frozen peas are a quick and convenient way to add some vegetables to your dinner plate, but many people dislike eating them because they often taste bland and mushy. Boiling peas might seem like the ...

South Africa is starting to heat up, at least in my neck of the woods in Johannesburg. As spring sets in, I usually experience a palate change. I long for light meals, often with a Mediterranean ...

Related: The Mom-and-Pop Restaurant in Pennsylvania that Locals Swear has the World’s Best Homemade Pies Everyone united by their appreciation for seafood done right. The service matches the food in ...

There’s a bowl of seafood stew in Napa that’s causing perfectly rational adults to form what can only be described as a support group for people who can’t stop thinking about shellfish swimming in ...

Defrosting fish isn't actually always a must. According to the experts, frozen filets could provide you with better textures, ...

Freshwater mussels are emerging as heroes of the environment, acting as the "livers of our rivers" by filtering gallons of ...

Do you have about half a bottle of Champagne left? It may seem impossible to open a bottle of Champagne and not finish it, ...

Knowing when to defrost is essential for safe and tasty meals. Find out which foods you can, and can't, cook from frozen, with expert advice on how to thaw food safely Hannah DalyContent designer ...

Roman Empire era chefs would sometimes make pot pies with a living bird that would burst through the pie shell when cut and ...

Amid toxic algal blooms in South Australia and mass fish deaths across the country, a new piece of technology designed by one of Perth's leading marine scientists may hold a solution. Spyvalve, ...