The world of steak is as diverse as it is delicious, and filet mignon is the cream of the crop. And while it often sells for a pretty penny, there's another cut of beef that offers many of the same ...

In the charming town of Culpeper, Virginia, nestled within a historic brick building that whispers tales of yesteryear, Piedmont Steakhouse has quietly built a reputation that has steak lovers making ...

The cooking technique is flawless, achieving that elusive perfect temperature throughout the entire cut. Whether you prefer rare, medium-rare, or (if you must) well-done, each preparation is executed ...

The best way to guarantee your steak is cooked to the temperature you want is to use a meat thermometer inserted into the ...

With its reputation as one of the highest end steak cuts around, filet mignon is an indicator of excellence for these ...