Although similar in shape, a filet mignon and a baseball steak are two entirely differently cuts of meat but with this tip, you might not know the difference.

Morton’s The Steakhouse serves thick, USDA prime-aged filet mignon, known for its tenderness and buttery flavor. Currently, there is a 6 and 8-ounce filet on the menu and a 7-ounce Wagyu filet.

Packages of Costco and Trader Joe's filet mignon on pink surface - Emily Hunt/Tasting Table It requires precision and vigilance, sure, but a good filet is not to be overcomplicated. Our brief ...

It's hard to sprint across the baseline to hit a forehand winner when you've got a stomach full of steak. So it's a good thing you didn't qualify for the U.S. Open. Now you're free to do what you do ...

There are moments in life when a single bite of food can make you forget your own name, and that’s exactly what happens when you taste the filet mignon at Bridget’s Steakhouse in Ambler, Pennsylvania.

Our expert, award-winning staff selects the products we cover and rigorously researches and tests our top picks. If you buy through our links, we may get a commission. Pamela is a freelance food and ...

Air fryers are an indispensable kitchen appliance. While simple and inexpensive, these clever kitchen gadgets can cook everything from chips to baked goods using very little oil. Dishes are less ...

In the land of craft breweries, artisanal doughnuts, and hipster coffee shops, there exists a Portland institution that laughs in the face of culinary trends while serving up slices of heaven on a ...