See why one top chef says 'don't sleep on duck' and how he cooks this perfect protein. This recipe was shared by Mario Brugnoli, Executive Chef at 'Eat, Art, Love' in St Pete's Warehouse District.

Hunters chasing the Pennsylvania hat trick of white-tailed deer, wild turkey and black bear can be, without a doubt, a dedicated group. If you have a duck hunter in your life, though, you might know ...

Take your pantry to the next level. Supplement the everyday storage staples of dried pasta, beans and canned tomatoes, to name merely three, with some delicious foods that you prepare and put away.

It’s funny, isn’t it, how we get into cooking ruts? Poultry means chicken or turkey, and with the holidays behind us, perhaps neither holds much appeal. I’m seeing duck legs at my markets, and they’re ...

When purchasing duck in the grocery store or butcher shop, look for antibiotic-free, air-chilled, and certified cage-free duck. Once you bring duck home, use it within three days unless it's frozen.

Edmeades 2007 Mendocino County Zinfandel ($20), our Wine of the Week, is rich, big and bold. It is the sort of wine you can imagine being passed around a camp fire at Bohemian Grove, its aromas ...

Experience the serene beauty of forest cooking as we fry duck legs on a pulley system for the ultimate ASMR adventure 🌲🔥. Read Joe Biden doctor's full statement on refusing to testify 15 Red Flags ...

If the gadwall were a stand-up comedian, he’d be the late Rodney Dangerfield. Why Dangerfield? Because the comic was always referring to himself as “getting no respect.” And in the waterfowl hunting ...

Crab legs are one of the easiest things to make at home. Skip the expensive restaurant mark-ups and enjoy this gourmet treat ...

I LOVE cassoulet, the celebrated pork-and-bean stew of southwestern France, but have never attempted to make it. Pages of instructions? Days of preparation? Daunting, to say the least. So when I saw ...