If you want to get fresh corn kernels off the cob, you don't have to risk your fingers by trimming it with a knife. A common ...

Learn how to make awesome corn on the cob in the microwave. There is no shucking and no pesky silks to deal with, no big pots of boiling water. One of my favorite ways to cook corn on the cob. #cornon ...

Whether you leave the husk on, shuck the corn first, or wrap it in foil, the key to good grilled corn is removing it as the kernels start to plump.

Baby corn is from the same plant as regular corn, it's just harvested early. Since the cob is less developed, the corn is tender and eaten whole.

Veronica Ruiz and her husband cook with passion at their Columbia restaurants, combining Puerto Rican and Mexican flavors.

Grilled Corn on the Cob three different ways. Bust out the grill and make this classic summer side dish for all your backyard ...

In the South, huge pots are used. One is to cook the corn and another holds the melted butter. Cook the corn in a frying ...

Now that it's in season, everyone has an opinion about the best way to cook corn. In a pot of boiling water? Lightly steamed? And what about grilling? Is it best to soak the ears in their husks first; ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Corn season is here again, and lucky for us we don't have to search for it — it's everywhere. From farm stands on corners to grocery stores and area farmer's markets, you can find sweet niblets all ...