We both know what classic carbonara is — a decadent Roman pasta dish with a rich, creamy sauce made from just eggs and pasta water. But I want to tell you about this other, less traditional delicious ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Vegan Nappa cabbage rolls are filled with a savoury mixture of tofu, mushrooms, rice, and vegetables, wrapped in tender ...

Dinner at Iron Skillet Restaurant here in Cincinnati means chef/owner Laszlo Molnar’s Hungarian stuffed cabbage rolls for me. Even just writing about them makes me salivate. There’s a technique to ...

If you started the New Year off with cabbage, you weren't alone. Cabbage is supposed to add financial success to those lucky black-eyed peas. Niki Sanders of Volente has a New Year's tradition of ...

Cabbage is a versatile vegetable that works brilliantly as a side dish alongside many main courses, from a sausage and potato traybake to a roast chicken dinner. If you aren't keen on this vegetable, ...