While not every type of food is best reheated in the air fryer, many are. Air fryers are the perfect way to revive leftover pizza, fried chicken, grilled meats and vegetables. A microwave heats food ...

In this episode of In the Kitchen with Matt I will show you how to make corn on the cob in the microwave. This method for making corn on the cob is awesome! There is no fuss, no shucking, and no silks ...

Popcorn lovers have reason to celebrate this month. October marks National Popcorn Poppin’ Month, a time to honor one of ...

Cooking bacon in the oven is not only easier and cleaner than the stovetop method, it also saves your arms from painful ...

Whether you like it crunchy or chewy, microwaving bacon is a quick, easy, mess-free way method that can produce your preferred bacon texture.

The Chicken Spinach & Bacon Salad hits all the right notes of savory satisfaction, while John’s Greek Salad with feta cheese, Greek olives, artichoke, romaine lettuce, tomato, cucumber, and onion ...

Pan-frying uses more oil and lower heat than sautéing, crisping the exterior while keeping the inside moist—perfect for Sweet ...

The humble microwave is the oft-maligned workhorse of the kitchen, but you may be surprised at how many ways it can be used ...

Is bacon best prepared in a sous vide or air fryer? What about grilled or oven baked? Chef Roscoe tests seven different cooking methods to determine the best way to cook bacon! From sizzling over the ...

Eggs are the gold standard for a morning pop of protein, but making eggs on a busy morning isn't always possible. For those ...

Strudels are most closely associated with Austria, but this flaky pastry is popular across Europe -- Switzerland, Bavaria, ...

There is no better breakfast than crispy bacon, but frying it in a pan often turns this beloved treat into a rubbery mess. Many people cook bacon with oil or butter, but it naturally renders its own ...