Why do roasted vegetables taste so much better at a restaurant? Chefs share their tricks to making crisp-tender, caramelized veggies at home, from cranking the heat to using the right amount of oil.

Dwayne Johnson, Benny Safdie, and Emily Blunt reveal the awkward moment that led to 'The Smashing Machine' No. 3 Indiana has ...

Caramelizing onions are a simple way to incorporate some texture as well as sweet and savory flavors to a dish.

Making pizza at home is simple. You can make your dough and sauce from scratch or you can take as many shortcuts as you like.

Patty Mastracco, recipe developer and food stylist, visited the Great Day Kitchen to prepare some delicious food.Visit the ...

To be an elected official is to be responsible to two publics. The first is the one that put you in power, the staffers, ...

Caramelizing onions on the stovetop is a labor of love that imbues beautiful bowls of French onion soup, homemade pizzas, and charcuterie boards with an extra bit of hard-earned sophistication. It's ...

Discover new workout ideas, healthy-eating recipes, makeup looks, skin-care advice, the best beauty products and tips, trends, and more from SELF.

Preheat grill according to manufacturer’s directions. Remember it’s always best to have a hot side of the grill where the burgers will sit 1–2 minutes on each side, and then a cool side of the grill ...

Caramelizing onions is famously time-consuming. It’s not especially difficult, but it does take patience, attention, and a bit of effort. That said, few things compare to the rich, sweetly nutty ...