Want to build food resilience? Start with jam. See how home preservation builds self-sufficiency, cuts food costs, and ...

Make flavorful homemade vegetable stock using veggie scraps and herbs. It’s simple, budget-friendly, and freezer-ready.

Fig leaves make a delicious tea-like beverage. Harvest them at the end of the season, just before they turn yellow. Rinse, ...

Is it the wintertime stash of home-canned tomatoes that appeals? Or the traditions surrounding the process of preservation?

The Amish have been living a version of self-sufficiency that most people only dream about. Without depending on modern ...

As a chef, dietitian, and mom, food is a big part of my life, and when you test and create recipes for a living, you're bound ...

Trader Joe's offers an array of tasty frozen and shelf-stable items. Here are some of the items that every shopper should ...

Head to Amazon’s overstock outlet to find deals on game-changing kitchen gadgets and tools to solve all the most annoying ...

This is a short cut for those who want a fast recipe, cutting out the traditional two-stage salting process. Try both methods ...

Fresh juices, zero hassle! Get juicers from Philips, Inalsa, and more at up to 60% off during the Amazon Great Indian ...

I made a list of the best things I get at Costco while trying to follow the Mediterranean diet, from frozen produce to ...

Amp up the flavors and textures of jarred tomato sauce by adding in herbs, fresh vegetables, aromatics, cheese or cream, ...