Homemade jam doesn’t have to be complicated or expensive. In this video, I’ll show you how I made fresh raspberry jam at minimal cost, using simple ingredients and an easy step-by-step process.

Made with organic raspberries from our own garden, this Swedish-style rustic jam captures the taste of pure simplicity. Sweet, fresh, and deeply traditional — it’s comfort in a jar.

1. Toss the cucumber slices and salt in a large bowl until well coated. Cover and refrigerate for 1 1/2 hours. 2. Pour the ...

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