Confused in the squash aisle? Learn 18 types of squash—summer vs. winter—plus how to pick, store, and cook each one with ...

To enjoy butternut squash soup, pasta, and other dishes in the fall, plant seeds in the spring after the last frost or in ...

Acorn squash is a treat straight from the garden! This veggie has a delicious buttery orange interior and is so easy to ...

Glass candle jars can be saved and reused as containers, and it's easier than you think. Here are three easy ways to clean ...

Canned pumpkin is more than just an ingredient for pie. Here, Canadian recipe developer Emily Lawrence explains the best ways ...

Spaghetti squash is exactly what it sounds like — spaghetti that comes from squash! It’s one of our favorite pasta alternatives that’s a blank canvas for anything you want to add to it. Plus, it's so ...

There's no need to wait for warm weather to plant sweet potatoes. You can grow them in containers indoors. Learn how to propagate, grow, and harvest them.

Spaghetti squash is commonly used as a pasta substitute but it's much more versatile than that, and it's very easy to bake or ...

From pickling and preserving parties to indulging in a moon bath beneath the stars, discover unique autumn equinox rituals that honor balance, reflection, and seasonal renewal.

Squash fall into two categories. Summer squash have thin edible skin while winter squash — also known as gourds — have tough ...

In this episode of KLCC's Good gardening, John Fischer tells us about how the seeds of many squash are wonderful and full of protein. Pumpkin, Butternut, Acorn, and spaghetti squash seeds are all well ...

It’s all in the name for this fall squash: because of its tender skin and flesh, people compare it to zucchini and yellow squash. The flavor, however, is reminiscent of butternut squash or sweet ...