There are dozens of beef cuts with every person having their own preference. Filet mignon is a favorite, which could be considered similar to the tenderloin.
With high demand and only about eight cuts per cow, filet mignon often fetches the highest price in the butcher's case. When you're paying upwards of $20 per pound, cooking these precious tidbits can ...
Love the buttery tenderness of a filet? Confused by the differences between filet mignon and tenderloin? We break down the ...
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