How to perfectly fry an egg whether you like it sunny-side-up, over-hard, or somewhere in between

Eggs can be fried sunny-side-up, over-easy, over-medium, and over-hard, depending on how creamy or cooked through you want ...
Daily Express US on MSN

Scrambled eggs will come out fluffier and more flavorful if you swap milk for 1 ingredient

Many people add milk to scrambled eggs, but it can actually ruin their texture and make them mushy, but a cook has shared the one ingredient you should use instead ...
Daily Express

Fried eggs always come out crispy if you swap oil and butter for 1 common kitchen item

11:34, Sat, Sep 20, 2025 Updated: 19:28, Mon, Sep 22, 2025 Fried eggs might sound easy to cook, but they often end up with a burned bottom and a slimy top unless you use the right kitchen equipment.