The metal pans conduct the ambient heat from the air directly to the protein, speeding up the thawing. Metal pans (cast iron, stainless steel, or aluminum) are essential for this hack to work; also, ...

Three safe ways to defrost ground beef are in the refrigerator, in cold water, or in the microwave. Never thaw at room ...

Foodie Bethany Gaskin shows how to recreate a deshelled seafood boil at home. Minnie Driver Slams Old Headline About Her ...

If carbon emissions continue at current rates, so much mercury will leach from thawing permafrost that fish in the Yukon River could become dangerous to eat within a few decades, according to a study ...