American staple chicken-fried steak and the German dish schnitzel are more similar than you might think, largely because one led to the creation of the other.

A fluffy buttermilk waffle provides the foundation for perfectly fried chicken with a crackling crust and juicy interior. The accompanying apple coleslaw adds a refreshing crunch and brightness, while ...

Through the Missouri 4-H “Show Me Embryology” project, thousands of young learners are discovering the science behind those ...

The ticking of the biological clock is especially loud in the ovaries—the organs that store and release a woman's eggs. From age 25 to 40, a woman's chance of conceiving each month decreases ...

It’s one of the oldest questions in science: which came first, the chicken or the egg? For centuries, it’s been […] ...

Hungry crowds line up for hours at these legendary Illinois restaurants-and every bite proves the wait is worth it.

Add one-quarter of the green beans and the fish sauce. Squeeze in the juice of 2 lime cheeks (about 1 to 2 tablespoons lime ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

But what if true culinary magic lies just beyond that exit ramp, tucked away in an Ohio small town? Forget the predictable.

Stews are usually served on or with buttered egg noodles, mashed or other form of potatoes, or rice pilaf. But in fall, try ...

Researchers generate authentic embryonic stem cells from birds using an egg yolk-based culture along with a few other key factors.

Egg whites may be perfect for a health-conscious breakfast, but egg yolks turned out to be the key ingredient for cultivating ...