Have you ever hesitated before pressing "Start" on your microwave? Thought about whether your vegetables lose their vitamins, or whether that bowl of soup suddenly becomes radioactive? You are not ...

"Be sure to use a toxin-free disinfectant to keep germs at bay," says Lana Tkachenko, Eco-Friendly Cleaning Expert and Marketing Director at Force of Nature. "Your microwave comes in contact with the ...

Abstract: In this article, a novel approach to microwave sensors is proposed and demonstrated that allows for prompt, accurate, and noncontact material identification even with arbitrary lift-off ...

From the time countertop microwaves started to hit the market in the late 1960s, we’ve all known one thing: Metal is verboten! However, as it turns out, that’s not completely accurate. Back in 2003, ...