Calamari comes from the Italian word for squid. The squid species eaten are small, about a foot long, and can be cooked in a variety of ways.

Sweet potatoes are full of vitamins, fiber and minerals, making them both healthy and satisfying to eat. Chefs agree that roasting sweet potatoes brings out the best flavor, texture and natural ...

Cooking oatmeal on the stovetop according to the label directions is the best method: It’s quick and easy, isn’t prone to boiling over, and yields a delightful tender-chewy texture. The Instant Pot ...

One of the things I love best about the St. Paul dining scene is the number of historic restaurants. Nothing makes me happier than visiting a building that’s been around for a century or more and is ...

From puffy San Antonio-style tacos from a fine-dining chef to a a blue tortilla from freshly nixtamlized corn that just so ...

Aluminum foil pans: These extremely versatile pans can serve as plates, frying pans, baking pans, or even pots for soup. They ...

Named for Charlie “Blood” Benanti, a member of the New Jersey Boxing Hall of Fame who earned his nickname for drawing the ...

Located upstairs in historic Lyceum Hall on Church Street, you can watch Salem life go by while you eat… The family-run ...

Feast through Georgia’s best seafood buffets where fresh catches, family vibes, and endless flavor steal the spotlight.

The best of the best needn't stay in professional kitchens. The post Recipes from Australia’s best chefs, bakers and cooks appeared first on Gourmet Traveller.

Celebrity chef Choi Hyun-seok has collaborated with Bulgogi Syo to dream up four of his iconic dishes. Here, he shares more on his experience ...

You'll fall in love with these delicious artichoke recipes. The post 35 artichoke recipes to add to your arsenal appeared first on Gourmet Traveller.