Chef improvises by using a clam shell as an ashtray in the kitchen. Volusia deputies partially close ISB bridge in Daytona to ...

Whether you like eating them raw or steamed, with a dash of hot sauce or lemon, oysters are a staple of the N.C. coast.

At the Shellfish Research Hatchery, officials are hoping to 'breed' oysters that can help farmers deal with a series of ...

Sometimes the most extraordinary culinary experiences come wrapped in the most unassuming packages, and Toomer’s Bluffton Seafood House in Bluffton, South Carolina is living proof that you don’t need ...

Bowen’s Island opened its doors in 1946, making it one of the oldest continuously operating oyster houses in South Carolina.

The seafood platters are particularly popular, offering a sampling of fried or grilled treasures that satisfy both the appetite and the indecisive diner’s dilemma. For those tracking the market price ...

Grilled oysters recipe packed with smoky, briny flavor for summer gatherings. Florida property tax to be eliminated for seniors under new proposal At least 2 survivors of US attack on alleged drug ...

IF you are the sort who cannot resist a seafood spread, there is one in town that may stimulate your appetite.

For the second time in a week a new case of Vibrio vulnificus, a horrifying infection also called "flesh-eating" bacteria, ...

Raw, steamed, fried, or in a stew, oysters take center stage at this Southern Maryland celebration that draws seafood lovers ...

Discover North Carolina seafood buffets serving fresh catches coastal flavors and generous portions that keep locals ...

Josh Wilkie and Fabio Galarce leaned over the side of their boat and hauled up a basket full of oysters, each just an inch or ...