UBC researchers revealed that gut bacteria can digest cellulose-based food thickeners, once thought indigestible, by using ...

Scientists have discovered that electron spin loss, long considered waste, can instead drive magnetization switching in ...

Scientists have identified compounds that block bitter taste receptors activated by saccharin and acesulfame K. The most promising is (R)-(-)-carvone, which reduces bitterness without the cooling side ...

Researchers cracked the mystery of altermagnets, materials with no net magnetization yet strange light-reflecting powers, by ...

Defects in spintronic materials, once seen as limitations, may now be key to progress. Chinese researchers discovered that ...

A Rochester team engineered a new type of solar thermoelectric generator that produces 15 times more power than earlier ...

Researchers discovered that bees use flight movements to sharpen brain signals, enabling them to recognize patterns with ...

Researchers uncovered that hypothalamic neurons safeguard blood sugar overnight by directing fat breakdown, preventing ...

Researchers discovered that heart failure patients with inconsistent sleep patterns were more than twice as likely to ...

Scientists have discovered that a gene called MUC19, inherited from Denisovans through ancient interbreeding, may have played a vital role in helping Indigenous ancestors adapt as they migrated into ...

Astronomers have detected the closest and brightest fast radio burst ever recorded, a dazzling signal from a galaxy just 130 ...

Perseverance is exploring Mars’ sandy ripples, strange frozen waves that could reveal how wind still shapes the planet. Along ...