Whether you're making potato salad or mashed potatoes, you need to know how long to boil your potatoes so they don't turn to ...

Potatoes are the chef’s best friend, turning simple ingredients into rich, drool-inducing food that gathers people in hordes.

The editors and writers of Food & Wine Magazine offer "Sunday Morning" viewers tips on how to make the best-ever mashed potatoes days before Thanksgiving. Ann Taylor Pittman bakes potatoes to create a ...

A simple trick yields crisp outsides and fluffy insides, ready to be topped in three smart, exciting ways from Eric Kim. By Eric Kim Turns out, the baked potato has always been big and great. In 1909, ...

Potato salad is a staple side dish at summer cookouts, but we're always surprised by the strong opinions it can stir up. Some people love a creamy, mayo-based potato salad, while others won't eat ...

Latke is a Yiddish word for an amazingly different pancake. According to the Internet, some versions of latkes can be traced back to at least the Middle Ages, when they were likely made with cheese, ...