Use a salad spinner to help you dry the potatoes. Allstar Sarah E.'s tip is pretty genius—a salad spinner is a great tool for removing excess water all at once, and the same goes for shredded potatoes ...

Use russet potatoes. Not only are these potatoes typically a bargain, but they're also best for crispy hash browns because ...

Ina Garten shared her mouthwatering recipe for hash browns. Grab your waffle iron because the chef's hash browns are both crispy and creamy.

Browned and crispy outside, soft and yielding inside, your perfect hash browns will make your eggs proud.

RECIPE Crispy Shredded Hash Browns 2 to 4 servings Total time: 20 minutes Crisp potatoes are always a good thing, but they’re particularly delightful for breakfast or brunch.

Today’s topic, hash browns, is no exception. Too often, what should be a crispy, creamy, perfectly seasoned, standalone dish is reduced to little more than a bland and mushy ketchup delivery system.

Hash browns are the only way to have potatoes for breakfast. It’s also a super easy dish to make at home.

Everything you need to know about making diner-style hash browns at home.

Mar. 24—I love all forms of fried potatoes. If I could have French fries or tater tots for a meal every day without concern, I would. However, I tend to regulate these iterations of crispy spuds ...