Chowder and bisque: They're two sides of the same delicious coin, right? Creamy and thick, both styles of soup have French beginnings (more on that later) and tend to be made with seafood, although ...

There are some foods that just feel like a warm hug—and cozy soups are one of them! Of course, you might say the same about a cozy bowl of bisque. But what exactly is a bisque and how is it different ...