1 (7-ounce) package Sriracha tofu, cut in ½-inch squares Instructions: Heat a wok or large frying pan over high heat until warm. Add 1 tablespoon of avocado oil and let it warm up. Add the tofu in a ...

This flavorful soba stir-fry is the perfect blend of hearty noodles and fresh vegetables, brought to life with a tangy citrus-miso dressing. Miso is a traditional Japanese condiment made from a thick ...

Soba noodles are originally from Japan, where the word "soba" refers to buckwheat. Soba noodles are essentially thin noodles that are made from buckwheat flour, or a combination of buckwheat and ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. In small bowl mix miso, soy, ginger, sesame ...

Today we’re making a quick & easy Soba Noodle Stir Fry tossed with beef and veggies for a wholesome and satisfying meal ...

In a medium-sized pot, cook the noodles according to package directions. Drain the noodles and set aside. Heat a large saute pan with the sesame oil over medium-high heat. Once hot, saute the chicken ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

You can make these homemade Ramen Noodles faster than it takes to get takeout! This vegetarian dish is perfect for busy ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 4 servings Salt 1 (9 1/2-ounce) package dried soba noodles 2 tablespoons vegetable oil 1. Bring a large saucepan of salted ...