Recipe calls for buttermilk and don't have any around? There are several worthy substitutes you can make from common dairy ...

If you find yourself making a recipe with buttermilk but don't have it on hand or want a dairy-alternative to cultured ...

In this episode of In the Kitchen with Matt I will show you how to make Buttermilk. This easy homemade buttermilk substitute ...

Everything you need to know about cooking and baking with buttermilk including how to make your own buttermilk substitute at home. Ingredients Option 1: Lemon Juice + Milk • 1 tablespoon lemon juice • ...

Dozens of iconic Southern recipes call for buttermilk, the incomparable cultured milk that lightens, tenderizes, marinates, flavors, and performs other works of kitchen magic. When buttermilk is at ...

You can use any kind of milk, but if your recipe calls for a certain type of buttermilk, such as low fat, it may be best to use a similar type of milk to make a substitute. To make 1 cup (240 mL) of ...

Known for its tangy flavor and creamy texture, buttermilk is responsible for the success of countless comfort-food classics. Whether whipping up biscuits, cornbread, fried chicken and waffles, or ...

Discover a Grandma-approved ingredient to achieve the most moist, tender cakes. The secret to delicious cake might be simpler ...

With its delightful tang, subtle richness, and tenderizing capabilities, buttermilk has so many uses in cooking and baking. This dairy-case staple has so much culinary potential—it tenderizes poultry, ...