One in 10 college students follow a vegan or vegetarian diet, which is more than twice the percent of the general population, according to a 2019 survey conducted by The Harris Poll. A number of ...

Concerned about the welfare of the environment, Raizzi Stein, a 25-year-old lifelong Morristown resident, reconsidered her ...

ANAHEIM, Calif. -- The happiest place on Earth is adding more plant-based options to its menu. Disneyland Resorts is preparing to officially announce its plant-based menu items in the spring of 2020.

Wild mushrooms are the answer. They bring earthiness and umami that make this taste like it's been developing for hours.

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

While plant-based dining has its omnivorous detractors, chefs have often found a satisfying challenge in vegan dishes — after all, from limitation comes great creativity. Costa Mesa’s Knife Pleat, ...

SEOUL, South Korea--(BUSINESS WIRE)--SHINSEGAE FOOD Inc. (KRX: 031440) announced that its No Brand Burger has released the ‘Better Burger’ made with 100% plant-based ingredients for the first time ...

Cookouts and backyard parties are a highlight of summer. Whether you are vegetarian, looking to explore healthier options or want to have foods for all your guests, these plant-based dishes are a ...

Beyond Meat dealt another blow in latest bad news for plant-based company - It introduced a healthier version of its ...

THE City of Edinburgh Council is set to consider a petition calling for the adoption of 100% plant-based food.

Under the plan, Beyond Meat exchanged debt due in 2027 for $202.5 million in debt maturing in 2030. The company also said it ...

Nearly half of U.S. adults say starting a new diet is one of their New Year's resolutions, according to a new Physicians Committee for Responsible Medicine/Morning Consult survey. Of that group, fewer ...