As we enter into the holiday season, it’s always nice to have a few crowd-pleasing recipes in your repertoire. Cookies, brownies and the like are all fun and good, but when it comes to holiday ...

Becca Miller (she/her) has been working in the Good Nutrients Test Kitchen since 2018, where she recipes and writes about tasty recipes, food trends and top cooking tools. She attended from NYU with a ...

I love to keep lavash on hand for cocktail parties and snacking. This is the quickest recipe to throw together last-minute. It's crispy, cheesy and a huge crowd-pleaser at any gathering! Kitchen ...

Makes about 6 large crackers. Note: This is a showstopper at parties -- a thin cracker as large as a baking sheet, striped with a pattern of seeds and spices, ready to be broken apart and nibbled.

medium eggplants (about 14 oz each), cut into 3/4-in. pieces Heat oven to 475°F. On large rimmed baking sheet, toss eggplant with 3 Tbsp oil and 1/2 tsp salt, and roast, stirring halfway through, ...

Her Restaurant: Kachka in Portland, Ore. What She Is Known For: Luring Portlanders to a rollicking nightly party with free-flowing vodka and dishes from all over the former Soviet Union. INSIDE THIS ...

As the CEO of Emeryville-based Stasher, Kat Nouri is dedicated to eliminating plastic waste through the company’s reusable silicone bags and other products. But she’s also an avid home cook and busy ...

Most mornings, House of Lavash in Belmont bakes a paper-thin, pliable flatbread called lavash. When spread out, each one is over 2½ feet long and more than a foot wide. It has a lovely faint scent of ...