The best-tasting BBQ meat is slow-cooked over wood that produces flavorful smoke. However, maintaining the right temperature and keeping the fire going requires a lot of know-how and constant ...

Ever since I got my Traeger Grills Ironwood 650 a few years back, I've been singing its praises. It's versatile, reliable, and convenient. The onboard technology keeps getting better as well. The wifi ...

I have been using the Traeger Timberline XL as my primary backyard smoker for over two years now. I have consistently cooked everything from brisket to ribs and salmon on it, and I must say that it ...