I fired up the smoker to make pulled pork using a boneless pork shoulder, and the results were incredible. Tender, juicy, and packed with smoky flavor, this recipe is easy to follow and perfect for ...

Spoon University describes smoking as a form of preserving and cooking food using (naturally) smoke combined with low, ...

You don’t need a fancy smoker to get that deep, smoky BBQ flavor. I’ll show you exactly how to smoke meat on a regular gas ...

GE is about to make smoking meat a lot easier – with a countertop indoor smoker. GE calls it "the first and only indoor smoker," although there are other methods of indoor smoking of food including ...

The practice of smoking meats dates back centuries, but the use of butcher paper in this process is most closely associated with Central Texas barbecue. Influential pitmasters, such as Aaron Franklin ...

Many people love to grill or use a smoker, but constantly watching the food can take away from time spent with family members and friends. That’s where a wireless meat thermometer can improve the ...