Is your steak too tough to enjoy? We’re on a mission to find the best way to tenderize even the most stubborn cuts of meat. In this experiment, we try out a range of techniques to discover which ...

Shown above: Enzymatically tenderized Carne Asada from Marc's blog, NoRecipes. Read on to learn about enzymatic tenderization. Whether its a tender juicy steak or a fall-off-the-bone tender rib, ...