Impress the chocolate lover in your life with homemade chocolate mousse, a rich and silky dessert that is make-ahead friendly. Ree’s recipe calls for three egg yolks, which are gently cooked (so you ...

I recently made angel food muffins. How can I use the leftover egg yolks in cookies or cupcakes, etc.? "You can always experiment using egg yolks in place of whole eggs, but there is no direct ...

Have you made an airy pavlova or crunchy meringue lately? Or did someone in your family abscond with all the egg whites for his breakfast scramble, leaving you with an excess of egg yolks? Don’t be ...

The debate over egg yolks has intensified as medical researchers uncover new evidence about their effects on health. While the golden centers pack powerful nutrients, they might also carry unexpected ...

Freezing eggs, whether cooked or raw, whole or in parts, is a great way to reduce food waste.

We asked poultry experts to explain what’s behind the shade of your egg yolk, from pale yellow to deep orange. Korin Miller has spent nearly two decades covering food, health, and nutrition for ...