An ear of corn is extremely versatile, and while it's most commonly enjoyed grilled in various delicious ways, nearly every part of it can be put to use: The plump kernels can be ground into cornmeal ...
Chowhound on MSN
Stop Throwing Away Corn Silks. Here's How To Use Them Instead
The next time you shuck corn, you shouldn't throw away the corn silks. Try cooking with them by using one of these genius methods instead.
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