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Abbi Perets has been writing about technology and family and consumer issues for over ten years. Her work has been featured in print and on the Web, and she has taught courses on consumer and business ...
One of the most critical lessons I learned in culinary school was keeping my blades sharp because a dull knife is a dangerous knife. So, I always keep my knives sharp at home with my trusty ...
Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and ...
As a former chef, I’ve long known the value of a sharp knife. So naturally I leapt at the chance to assess eight knife sharpeners in my own kitchen as part of Consumer Reports’ Outside the Labs ...
Sharpening knives can be intimidating. To achieve the best result, you need to maintain a consistent angle between the blade and your sharpening tool, and different angles impact the performance of ...
Raise your hand if your kitchen knives are all sharpened right now. Nope? That's what we thought. So when we saw this handy little $6 knife sharpener on Amazon, we ordered it immediately. After poring ...
We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Kathleen Squires I used to trust my beloved kitchen knives to Mike, a guy who ...
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