Don't toss those leftover onions from your cookout. We have all been in a situation where a recipe calls for just a tiny bit of minced onion and you’re left with three-quarters of a peeled vegetable ...

Most households put everything in the fridge in a bid to ensure it lasts as long as possible before mould appears. But some groceries are not meant to be chilled, and onions are one of them. Here is ...

We cook with onions all the time—they’re an indispensable ingredient in stews and stock, and they elevate our morning scramble. That’s why we’re sorry to report that we have used and abused this ...

There's been debate online about whether onions should be stored in or out of the fridge. (Getty Images) While you've probably not thought about whether you should or shouldn't keep onions in the ...

Storing chopped onions in the refrigerator can lead to bacterial growth, stomach issues, and loss of nutrients. The sulfur in onions causes tears while chopping, and the onion juice that comes in ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Onions are a staple in Indian cuisine. If it is not used as a key part of meal prep, it is used as a side salad or condiment. However, when it comes to storing chopped onions, the fridge might not be ...

Onions, the unsung heroes of our kitchen, lend their distinctive flavour to countless dishes. They are a staple in every household so we often end up buying them in bulk. And this leads to many of us ...

Onion is an inseparable part of our day-to-day cooking! From adding a unique flavour and texture to curries and stews to accentuating the taste of salads to adding a twist of taste to exotic ...

We have all been in a situation where a recipe calls for just a tiny bit of minced onion, and you’re left with three-quarters of a peeled vegetable, or a backyard cookout yields a pile of leftover ...