If you didn’t grow up in a family with a cook who taught you how to store bacon grease, it might seem like a foreign concept. We clean off all other pan drippings after cooking, so why save these?

I’ve said it before, and I’ll say it again: I love bacon. In addition to the crispy, smoky strips that I serve alongside scrambled eggs or sandwiched in a BLT, a beautiful byproduct is the fat ...

Learn how to store this cooking essential so you don't waste a drop. Is there anything better than the smell of bacon frying in a pan? Well, sure—the bacon itself. But when you fry up a pan of bacon, ...

Is there anything better than the smell of bacon frying in a pan? Well, sure—the bacon itself. But when you fry up a pan of bacon, you’re not just left with salty, smoky pieces of pork; you also have ...

Don't waste a drop of that liquid gold. For generations, Southern cooks have been using leftover bacon grease to add layers of smoky, salty flavor to their favorite recipes. What started out as a ...

When you buy bacon, you’re really getting two excellent products—a delicious breakfast meat and a sublime cooking fat. It’s hard to say which I value more. From cheap, thin grocery-store strips to ...

The secret to ridiculously perfect, consistently crispy bacon is already waiting in your kitchen. Your oven can cook up the ...

I’ve said it before, and I’ll say it again: I love bacon. In addition to the crispy, smoky strips that I serve alongside scrambled eggs or sandwiched in a BLT, a beautiful byproduct is the fat ...