CHICAGO (WLS) -- June is National Fruit and Vegetable Month. It's still very early in the gardening season but after all of the rain the Chicago area has gotten, those gardens will be bursting with ...

Onions are a key base ingredient in countless dishes, from comforting stews to nutritious salads. But, unfortunately, keeping them fresh at home can be surprisingly tricky. One day they’re firm and ...

Learn the difference between scallions vs green onions including how to substitute them, how to cook with them, and how to store them.

Green onions (not to be confused with spring onions) add texture, a milder, slightly peppery onion taste, and a pop of vibrant color to your dishes. Cooked or raw, a handful sprinkled over most meals ...