Fish and chips is our national dish here in the UK, but did you know it originated from Spanish Jews in the 16th and 17th ...
Fish and chips should always be crispy, but that can be easier said than done if you're making this common cooking mistake.
Watch and listen as I cook the ultimate crispy fish and chips — all natural sounds, no talking, just pure ASMR satisfaction.
Bon Appétit joins Chef Ed Szymanski of Dame, an English seafood restaurant in the heart of NYC, to make their traditional battered fish and chips. Simplicity is best when it comes to making this ...
A plate of hot fish and chips served with a cold Guinness is what most Brits' dreams are made of -- but the pairing extends ...