I had never even heard of spoonbread until I saw it on the menu at South City Kitchen in Midtown. They serve it topped with smoked pulled pork, caramelized onions, poblano peppers and white barbecue ...
Usually, spoonbread is made with cornmeal. But in this recipe, country-style grits add a nice texture. Cook the grits until they are creamy and just pulling away from the sides of the pot. MAKE AHEAD: ...
In "Bibi's Gulf Coast Kitchen," columnist Bibi Hutchings takes you on a culinary journey across the coastal south. Come for the great food writing, stay for the delicious recipes. I associate Spoon ...
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