One look at a marbled cookie, and you'll be inspired to make one for yourself immediately. But the question is, how do get such a perfect and realistic marble effect? The answer is simpler than you ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Long snubbed by serious pastry chefs, the most malleable of icings is making a comeback. Fondant and marzipan fruit top vanilla sponge- and chocolate blackout cakes created for T by Sarah Hardy, the ...

Mary Berry has never looked more horrifed than when she discovered a Bake Off contestant had used readymade fondant icing. We asked top bakers - was it such a crime? Fondant fiasco: Great British Bake ...

Take your baking skills from proficient to professional with the simple tips and tutorials featured in our new Cake Creations video series. In the episode above, learn how to assemble beautiful ...

Christmas biscuits and cookies may not be the traditional Christmas dessert, but they’re a delicious snack for the weeks leading up to the big day. Not sure how to make them? Follow this BBC Good Food ...

Don't miss out on the headlines from Taste.com.au Seasons. Followed categories will be added to My News. Using an electric mixer, beat butter and sugar together until light and fluffy. Add eggs, one ...

Icing sugar comes in different grades according to how finely the sugar is milled, denoted by the number of Xs on the packet. Icing sugar easily absorbs moisture and odours – keep in an airtight ...

Forget Colin (or Cuthbert) the Caterpillar – we’ve teamed up with Chris Murphy, baker to the stars, to help you make your own showstopping (and secretly quite easy) birthday cakes for the gang. These ...