Preheat oven to 350°. In a large skillet, cook ground beef and onion over medium heat 10-12 minutes or until beef is no longer pink, breaking into crumbles; drain. Stir in garlic, cumin, salt, pepper ...
This family recipe for slow-cooker pot roast requires only five ingredients, including gingersnaps and chili sauce.
Get ready for a flavor-packed, one-pot wonder that practically cooks itself! Our slow cooker chili recipe is the perfect addition to your culinary repertoire this season, whether you're looking for a ...
EVANSVILLE – On a cold day, one of the most satisfying things you can eat is a big bowl of thick chili. Chili is good for so many things. Enjoy as is, or top it up — with cheese, sour cream, onion, ...
This savory, comforting stew feeds a family of four at least twice, and leftovers get better as they sit. TIP: Sub a frozen vegetable blend (like Birds Eye Mirepoix) for the onion and carrots. It's ...
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