Rectangular baking pans are a mainstay of almost every home cook’s kitchen, but this type of pan—typically used for baking sheet cake—is also annoyingly hard to line with parchment paper. In the ...

Anyone who bakes cakes knows that parchment paper is key in preventing the dreaded cake stickage, but cutting that perfect circle, one that’s not too big or too small, can be the trickiest part of the ...

There are few kitchen tasks as deceptively tricky as lining a baking pan with parchment paper. Whether you typically try to cut it down to the perfect size, just smoosh it in, crumple it up, or create ...

Celebrate in style with this Funfetti Birthday Cake made from scratch. It's moist, and sturdy, and covered in sprinkle ...

Ina Garten shares her easy trick that keeps cakes from sticking to the pan. In addition to greasing and flouring a pan, the Barefoot Contessa star also uses a piece of parchment paper. Garten ...

One of the most beloved tools in restaurant kitchens is the simple stack of parchment paper positioned near the oven. It helps ensure baking sheets stay clean, prevents baked goods from over-browning ...

I have seen recipes that call for buttering or greasing a cake pan, then placing parchment paper on top and then buttering the parchment. What is the point of buttering the bottom of the pan? For that ...