Baking a cake is an act of love, and the frosting is just the icing on top -- but exactly how much do you need? Jerelle Guy has the answer.

Brazil is home to many wonderful things, not least of which is the brigadeiro. Constructed almost entirely of sweetened condensed milk, the mixture is cooked until thick, and can easily be portioned ...

We all scream for ice cream cake! Use our comprehensive guide to create an impressive (and delicious) homemade ice cream cake that’s so much better than the store-bought version. You're going to love ...

Frosted or unfrosted, cut or uncut — that cake you baked needs some care. Here’s everything you need to know about storing cake on the counter, in the fridge, and even in the freezer. Was it even a ...

(Excerpted from "The Berkshires Farm Table Cookbook" 2nd edition by Elisa Spungen Bildner and Robert Bildner with chef Brian Alberg. Used with permission from Countryman Press.) This handsome carrot ...

Oh, how I love a snack cake. It just feels so friendly. It's doable, casual, and unassuming—and thus you'll find one in my house way more often than a layer cake (which suits my kids just fine). Don't ...