Squeamish about touching raw beef but love a homemade burger? Then you need to form your next batch of patties using nothing but a freezer bag and a ruler. This clever trick minimizes physical contact ...

In the world of meats, turkey can be a great choice if you're looking for something lean with a lot of protein that can be nicely seasoned. Of course, when it comes to turkey burgers, you may shy away ...

When it comes to burgers, George Motz is the foremost culinary authority on perfect patty blends, cooking techniques, flavor and execution. The chef, author and James Beard Award-nominated documentary ...