From a classic culinary school method to tool-specific techniques like using a box grater or mandoline, here’s how ...
We revisit host Scott Tong's November 2023 conversation with Mark Kurlansky, best-selling author of "Cod," "Salt," and "Milk." Kurlansky's latest book "The Core of an Onion" looks at onion history, ...
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Chef reveals exactly how to cut onions without crying - you've been doing it all wrong
An expert cook has shared his top tip on cutting onions, a method guaranteed to be free of teary eyes. A chef lecturer at Capital City College, Ian Sutton, claims home cooks should begin by peeling ...
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