Cabbage is a leafy vegetable rich in fiber, vitamins, and minerals with almost no fat. Cabbage comes in many colors and ...

A slow-cooked oxtail dish paired with sweet cabbage for a balance of rich, savory flavors and natural sweetness. This ...

Traditional Russian borscht is a hearty soup full of flavor and history. This video walks you through making authentic ...

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the region, all ...

This big grain salad pops with texture, color and flavor from crunchy purple cabbage, fresh corn and jicama, succulent mango and bright and crispy green onion. Doused in an impossible-not-to-love ...

Cabbage is a versatile vegetable that serves as a fantastic side dish for a variety of main courses, from a sausage and potato traybake to a chicken roast dinner. While some are not a fan of this ...

Cabbage is one of those hit-or-miss vegetables like Brussels sprouts, due to its pungent smell, bland taste, and, if overcooked, soggy texture. However, the reason you’re not a fan of this vegetable ...

CHICAGO (WLS) -- Sun, heat and rain: The weather this summer has been good for gardens. And, if yours is bringing up fresh fruits and veggies, it's time to cook up a storm. Quinn joined ABC7 Chicago ...