It feels like the dishes that require the least amount of ingredients are sometimes the trickiest to perfect. Let’s take fresh broccoli, for example: If you steam or boil it for a few minutes, the ...

Frozen broccoli is an incredible timesaver. After all, it’s already cleaned, cut, blanched and ready to use, making it easy to get some extra green into your diet. On top of that, it’s got just as ...

Before we get cooking, you’ll need to know how to prepare and cut the broccoli head into florets. When shopping for broccoli at the grocery store, look for broccoli heads sporting firm stalks and ...

Broccoli is a great companion for these flavor-packed meatballs. Ree cooks the veggie in a bit of sesame oil for a nutty ...

Anyone’s who’s Googled ‘how to cook broccoli’ will know it’s a cruel mistress — hard to get that the perfect balance between that restaurant-level crunch and vibrant IG-worthy green. So, why are we ...

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Learn how to make garlicky broccoli orecchiette topped with crispy breadcrumbs in this easy weeknight pasta recipe. Quick, flavorful, and satisfying, it’s perfect for a simple dinner that doesn’t ...

In the latest installment of her YouTube series, the cookbook author and chef Sohla El-Waylly will teach you how to maximize this popular, but sometimes divisive vegetable. By The New York Times Love ...

Ina Garten has an easy recipe for roasted broccoli that she said will even win over people who don't like the vegetable. The 'Barefoot Contessa' star sprinkles cut broccoli with olive oil, salt, and ...

I was at a young, impressionable age when President George H.W. Bush made his somewhat tongue-in-cheek declaration to the press that “I do not like broccoli. And I haven’t liked it since I was a ...