People have the wrong ideas about knives. A knife doesn’t cut like a razor or a plane iron on the push stroke. It’s somewhat like a saw with teeth that cuts in a sliding motion as it’s pushed or ...

If you’re like me, you’ve likely acquired quite a collection of knives over the years. You name it: hunting knives, fillet knives, fixed blades, and EDC pocket knives. I have a little bit of ...

Steve Schmauch inspects a red-handled Santoku knife under a mounted magnifying glass in his garage. Light reflects off of the entire cutting edge, signaling the blade is in desperate need of ...

All products featured on WIRED are independently selected by our editors. However, when you buy something through our retail links, we may earn an affiliate commission. More expensive than a set of ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Liam McCabe By my count, there are at least a dozen different types of ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. A familiar ...

Viral videos claim that you can sharpen your knives with something almost everyone already has: Aluminum foil. This is ...