Sometimes, microwaved eggs aren’t all they’re cracked up to be. Irene Rebrova / Simply Recipes As a rule, making eggs in the microwave is quick and low-maintenance, and goes without a hitch. Every now ...

Step 1: Fill a ramekin with a half-cup of salted, room-temperature water. It must be enough to submerge the egg. You'll want enough water to submerge the egg but not spill over the top of the ramekin.

Don't miss out on the headlines from QLD News. Followed categories will be added to My News. Paramedics treated the woman, aged in her 20s, at her Maryborough home just before 8pm on Thursday after an ...

You hear a loud clunking noise coming from your fridge. Your oven door just shattered, sending tiny glass shards toward you. And that small piece of tinfoil just caught your kitchen on fire. You ...

No question about it: There are few things more satisfying than watching things blow up. In fact, the only think we can think of that's more satisfying than stuff blowing up is stuff blowing up really ...

It's a common kitchen mishap that's puzzles many of us: Why do eggs explode when heated in the microwave? Why eggs explode when put in the microwave This seemingly simple question has a surprisingly ...